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TADAFUSA
HK-4 JAPANESE GYUTO KNIFE
- available online from October 18 -
Rp. 2.008.000
- currently unavailable -
→ click here to contact us about availability

Gyuoto is a Japanese all purpose chef knife used for cutting vegetable, fish and meat.

Tadafusa is producing high quality hand-forged Japanese kitchen knives in the third generation. Their workshop is located in the Niigata province of Japan, renowned for traditional blacksmith craft and producing some of Japan's best sake.

Learn more about Japanese Kitchen Knives
View more products from: Tadafusa
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