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TADAFUSA
HK-7 JAPANESE SASHIMI KNIFE
- available online from October 18 -
Rp. 2.410.000
- currently unavailable -
→ click here to contact us about availability

A traditional Japanese single bevel kitchen sashimi knife used to mainly for cutting fish.

Tadafusa is producing high quality hand-forged Japanese kitchen knives in the third generation. Their workshop is located in the Niigata province of Japan, renowned for traditional blacksmith craft and producing some of Japan's best sake.

Learn more about Japanese Kitchen Knives
View more products from: Tadafusa
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